Check out Chef preparing three delicious summer recipes! You can also listen to him on our Real Kidney Living Podcast talking all things summer eating!
His session for renal dieticians can be found here focusing on proteins including chicken, greens and beans and hummus!
The Sepember 24 session featuring a kidney friendly, traditional Texas Chili recipe and a signature pasta dish can be found here!
Our next session is scheduled for Tuesday November 17 at 6 pm. Chef will be preparing some Thanksgiving treats! Registration is required. Register here.
To order a copy of his cookbook, visit www.cookingforyourkidneys.com.
